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With Father’s day just around the corner, there’s no better time to celebrate Men’s Health Week. It’s especially important during the summer months that the fellas out there keep on top of their wellness – whether it’s the sun, fireworks or the grill, there’s plenty to keep you busy and living a happy summer dream. That’s why we’ve put together this short list of summer tips for all those male fitness buffs out there.

Be Safe When Playing With Fire

Sure, fireworks are fun. Who doesn’t enjoy a literal bang for their buck? But, as it turns out, males are injured by fireworks more than twice as often as females during the peak sparkler season, so it’s important to remember a few important rules.

• Always have a water source ready and close to any home-firework displays. A hose is best, but a bucket of water can help extinguish a rogue bottle rocket if need be.
• If you’re not sure what it does – don’t set it off! Better to be safe than risk an injury to you or a bystander
• Remember that children should always be supervised and at a safe distance for both their hearing and other physical safety.
• Use fireworks only where permitted and within an open, clear area.

The grill is a must for any summer-time fun. But a lot can go wrong when dealing with open flame.

• If you’re using a gas grill, make sure all the valves, tanks and burners are working correctly before sparking that first igniting light.
• Undercooked meat like chicken or burgers can do a real number on your stomach. Try investing a meat thermometer and always know at what temperature bacteria is sure to be gone.
• Try grinding your own beef for hamburgers – doing so will allow you to control what goes in and how much fat is involved. Red meat isn’t always good, but if you know what you’re making, it can make a tasty burger.

Make sure to treat minor burns correctly. There are a lot of myths out there like using butter to sooth a burn. The oil in the butter will make the pain subside but will actually make the wound worse.

• Cool the burn with some cold water but don’t use ice.
• Keep the burn open and able to breath – putting a bandage on it will only make it last longer.
• Take a pain reliever and keep the burn away from any further heat.

Eat to Energize

It’s easy to fall into the beer broiled sausage trend of summer eating, but having a little discretion on the BBQ can give you lots of energy and keep your healthy lifestyle in balance.

• Grill your fresh summer veggies. Things like peppers, onions and zucchini are phenomenal when grilled the right way – try it yourself and see!
• Coat the grill in healthy oil like canola or olive oil. This will give things like corn a great flavor without the need for butter and will help prevent anything from sticking to the grates.
• Instead of cooling down with a few beers, try making a nice fruit smoothie. Frozen bananas, strawberries and blueberries can help make a great cocktail with a healthy twist.

Enjoy the Summer Weather

The most important part of a healthy lifestyle is to enjoy yourself.

• Experience new activated you never thought of before like hiking or kayaking
• Spend time outside enjoying the weather – a nice nap on a hammock can do wonders for stress
• If you don’t know how to swim, take lessons. Not only is it a fun pass-time but it’s a hell of a workout too!

So on Father’s day, let’s take time to remember the guys in our life and make sure they live a happy, healthy life. And guys, let us know how you like to enjoy your summer months with a comment below or on our Facebook and twitter page!

There is no time like spring when it comes to healthy eating. The veggies are fresh, it seems like almost everything is in season and the weather makes for the perfect picnic conditions.

Honestly, there’s no better spring activity quite like a nice meal at the park or out on the grass. Picnics are a great way to enjoy being outside and get active when the temperature is right. Staying local means you can ride your bike or go for a walk with all your food packed tight. So we thought we’d share a few of our favorite picnic recipes that are both easy to carry and easy to enjoy.

How about a nice starter? An easy and perfect picnic snack like snow peas can put a little crunch in any meal. To start, add some sliced almonds, a squeeze of lemon juice, a tablespoon of unsalted butter or olive oil and a few bits of diced shallots and you’ve got a great salad that doubles as a finger food.

Maybe you’ve brought some heart-healthy wine for a nice evening under the stars. We’ve got just the thing – Apple-Goat Cheese Bruschetta. Toast some sliced French bread and store it in a zip-top bag. Then in another bag combine 1 chopped red apple, ¼ crumbled goat cheese, some fresh pepper and a little oregano for a nice mix that will compliment any picnic wine. Dip  your bread or spoon it out onto each piece.

Now it’s time for the main course! Chicken is truly versatile and can accompany almost any starter. If you plan on grilling, why not marinade your chicken while on the way to your favorite picnic spot? If not, simply grill the chicken before leaving and you’ve got a great tasting main course that’s easy to carry and won’t spoil in the sun. Put your chicken strips in a bag with some orange and lime juice. Add a little bit of olive oil, some ground cumin, and a little fresh time for the perfect citrus marinade.

Now, everyone’s favorite part, it’s time for dessert. But have no fear, you can hit that sweet tooth without having to worry about what you’re eating. If you’ve got a grill you’re using, try making some fruit kabobs. Skewer your favorite fruits like peaches, pineapple, grapes and strawberries and toss them on the open flame. In a few minutes, the sugars on the outside will start to caramelize leaving some sweet and crunchy grill marks behind. You can sprinkle a little chocolate syrup on at this point as well – we won’t tell anyone.

If you don’t have a grill, just prepare you fruit salad ahead of time and bring a light Angel food cake or whipped topping for the perfect complement to your fruit.

If you’ve got some favorite recipes or fun ideas on how to keep your picnic fun and healthy, let us know! Join the conversation by posting a comment below or reach us on Facebook and Twitter.

It goes without saying that spring is the perfect time of year to get your home garden growing. The weather is perfect and it’s easy to enjoy a variety of high quality, fresh produce grown right in your own yard! But harvesting your own herbs and produce isn’t just great for your wallet – it can also improve health in more ways than you think.

As home gardening grows in popularity, more people are discovering the benefits of the outdoors. Here are just a few of the ways home gardening can improve your health.

Stress Relief

• Caring for and maintaining a garden can help focus your mind on a productive and gratifying process. All too often, either at work or around the house, we don’t get credit for the hard work we put in just to keep things moving. But with a garden, we can literally eat the fruits of our labor!
• Make your garden your own by filling it with plants, produce or design features that you enjoy. This will make a small, Zen-like space all your own. You can grow what you want, how you want.
• No more shopping for produce only to have it go bad. Now you can pick a tomato as you need it without running to the store!
• A sense of accomplishment. Serving fresh veggies and herbs makes every meal great and will have the whole table asking what your secret ingredient is.

Physical Benefits

• Gardening can actually be quiet the workout. Low impact and moderately paced, maintaining you garden can be a great way to stay active in the heat without overdoing it.
• More strenuous activates (like a complete overhaul of the backyard) can burn up to 600 calories after a full day’s work pulling weeds, digging holes and further improving your garden.
• Gardening has even been found to help improve flexibility by help strengthening underused muscle groups and joints.

Nutrition

• This may be one of the best perks of having your own garden, not only do you get to choose what to grow – but you get to choose how to grow it. Don’t like pesticides or artificial fertilizers? Well, don’t use ‘em. You’ll have organic produce right at your fingertips.
• Feed your family the freshest produce possible. No need for frozen or canned spinach when you have it in the back yard!
• Herbs, spices and other easy-to-grow plants can add some hidden nutritional value to any meal as well as a little flavor. Did you know cilantro is being praised for its anti-inflammatory value? Or that parsley can boost antioxidant levels in your blood? It’s true and they’re easy to grow!

So now that (hopefully) all the April showers are out of the way, let’s get started with the flowers part of spring. You might just be surprised how much you’ll save, how healthy you’ll feel and how much a home garden can benefit your healthy lifestyle.

This super-food is as much a head scratcher as it is a tongue scorcher. Today, we’re talking about cayenne pepper.  It seems loopy, but adding cayenne pepper to your diet can actually improve your overall physical health in just a few short days.

Now, cayenne increases metabolism by immediately influencing the venous structure which is great for overall metabolic health and digestion. This can help you reach and maintain a healthy weight. Great! That alone would be enough for some of us to get on board – but trust us, when you hear all the benefits of this little spice you’re almost not going to believe it.

Cayenne feeds vital elements into our capillaries, veins and arteries helping adjust and keep blood pressure at a normal level. But it doesn’t stop there. Cayenne is like a bad cholesterol targeting machine, cleaning the body’s arteries and helping to get rid of LDL cholesterol and triglycerides (AKA, the bad stuff).

Cayenne is also great for stomach and intestinal health. It can stimulate the intestines and aids in assimilation and elimination of waste. Because of its warming effects, cayenne has even been used by some to help heal wounds due to frostbite as it can help to revitalize damaged skin cells.

It’s useful in alleviating allergies and muscle cramp thanks to Capsicum – a common ingredient found in muscle creams. And, surprisingly enough, this also makes cayenne peppers great for heartburn. Yep, that’s right – a pepper good for heartburn.

So, enough about the benefits – here are some great ways to add this super-food to your diet:

• Add a dash to water with some fresh lemon juice and a little maple syrup for a simple, cleansing drink.
• Mix diced cayenne with some olive oil, chickpeas, garlic and salt for a great hummus dip.
• Toss some powdered cayenne into your chocolate chip or double chocolate cookies – it will add a rich flavor and really make the chocolate shine!
• Add some powdered or dried cayenne to peanuts, pretzels and trail mix for some nice heat.

Do you have any surprising ways you like to add cayenne to your diet? Let us know! Join the conversation on Facebook and Twitter.

It can be hard to maintain a healthy diet. Counting calories, deciphering ingredients – it can all get overwhelming. Well, forget that. We want to share one of the most basic ways to determine a healthy meal – just use your eyes.

See, the natural pigments that give foods like fruits and vegetables their color also have beneficial nutritional properties. By including foods in a variety of colors, you can add nutrition and vitality to any meal. We want you to literally eat a rainbow every day!

Side note: We’re celebrating St. Patrick’s Day so eating a nutritional rainbow and posting a picture below or to our Facebook and Twitter page by March 22 may very well lead you to a pot of gold – a 3-day guest pass. See below for details.

So why is it important to eat a rainbow and not just your favorite fruit or veggie? Well, a study in the medical journal, Nutrition states that the variety of vitamins and antioxidants absorbed from a range of sources can, even in small amounts, provide greater health benefits than consuming only a few types of vegetables in large quantities. Here are some good places to start:

Red. Colored by lycopene, red foods like cherries, beets, grapefruit, watermelon and even red potatoes and wine help reduce risk of several types of cancer, including prostate cancer.

Orange. Colored by carotenoids, foods like mangos, persimmons, apricots, yellow apples and sweet corn are vital to healthy eye sight and may reduce the risk of heart related diseases.

Green foods are colored by chlorophyll and lutein. Honeydew melon, onions, limes, kiwi and avocado can all help protect against cancer, fight cataracts and reduce the risk of birth defects due to the high amounts of folate often found in green veggies.

Blue foods like plums, eggplant, juneberries and raisins are colored by the pigment anthocyanin which is a powerful antioxidant helping to protect cells against damage and improve memory all while fighting against strokes and many forms of cancer.

So, now that you know the benefits – why not show us what ya’ got? We want to see pictures of your favorite, colorful meals. Post pictures and recipes below or on Facebook and Twitter, join the conversation by liking us and participate to win prizes. This time we’re giving out a free 3-day guest pass. The contest ends March 22, 2011 so be sure to get your picture entries in soon!